The Sous Vide Cooker 30L is a professional immersion circulator, ideal for cooking at low temperatures with precision. Designed for intensive use in kitchens or modern mixology, it delivers consistent results while preserving flavors and nutrients.
Main Features:
- Robust PPO body, heat-resistant.
- Durable stainless steel heating element.
- Suitable for containers up to 30 liters (min. 200 mm height).
- Timer from 5 min to 99 h 59 min (1 min intervals).
- Precise temperature control: 5–90 °C, 0.1 °C increments.
- Switchable between °C / °F.
- Minimum and maximum water level markings.
- Overheat and dry-run protection.
Benefits:
- Even and consistent cooking.
- Preserves textures, flavors, and nutrients.
- Ideal for professional chefs, cooking enthusiasts, and creative bartenders.
Main Features:
- Robust PPO body, heat-resistant.
- Durable stainless steel heating element.
- Suitable for containers up to 30 liters (min. 200 mm height).
- Timer from 5 min to 99 h 59 min (1 min intervals).
- Precise temperature control: 5–90 °C, 0.1 °C increments.
- Switchable between °C / °F.
- Minimum and maximum water level markings.
- Overheat and dry-run protection.
Benefits:
- Even and consistent cooking.
- Preserves textures, flavors, and nutrients.
- Ideal for professional chefs, cooking enthusiasts, and creative bartenders.
