The superb and balanced blend of this rum is filtered twice through natural charcoal to achieve its clarity and purity. It is then aged for at least 3 years in ex-bourbon oak barrels. Its profile is incredibly smooth and unique, making it ideal for all types of cocktails, but especially those originating in the Caribbean and South America.
The result obtained is a combination of traditional rum distilled in Skeldon and Blairmont stills, which are produced in Guyana.