The Caipirinha is the most known Brazilian classic and actually translates into ‘farm girl’ made famous of the beaches all over the country.
INGREDIENTS:
50ml Cachaça Yaguara Organic
4-6 pieces of 1/4 cut limes or fruit of choice
2 teaspoon of caster
PREPARATION:
Muddler the lime and the sugar, the add to a glass of cubed ice and pour Yaguara Organic, then stir upwards.