Based on the Founder, James Burrough's original 19th-century recipe, Beefeater London Dry botanists are steeped for 24 hours before distillation, resulting in a complex but perfectly balanced gin.
Based on the Founder, James Burrough's original 19th-century recipe, Beefeater London Dry botanists are steeped for 24 hours before distillation, resulting in a complex but perfectly balanced gin.