Tanqueray Rangpur blends the exotic Rangpur lime with ginger and bay leaves for a spectacularly fresh flavour. Rangpur limes, a rare fruit originating from India, carry all the zest of lime and the juiciness of mandarin oranges, elevating Tanqueray’s perfect balance of four classic gin botanicals - piney juniper, peppery coriander, aromatic angelica, and sweet liquorice. The unique taste of rare Rangpur limes makes this award-winning gin the best kept secret of the British-Indian tradition.
Tanqueray Rangpur is best enjoyed with plenty of ice, premium tonic water, and a wedge of lime.
Tanqueray Rangpur is best enjoyed with plenty of ice, premium tonic water, and a wedge of lime.
