Olmeca tequila is always the first to celebrate like the Olmecs, the first and greatest civilization in Mexico, who came together and celebrated to get closer to the divine. Agave is harvested by hand and cooked in masonry ovens.
Fermentation takes place with yeast and distillation is done in small copper stills, to maintain the original flavors. It is perfect to celebrate and to use in cocktails, like Margarita.
Fermentation takes place with yeast and distillation is done in small copper stills, to maintain the original flavors. It is perfect to celebrate and to use in cocktails, like Margarita.
