Plantation Xaymaca Special Dry

Sold out

Last Units

Available colors

${{colors.image_color.alt}}$ ${{colors.short_name}}$ ${{colors.short_name}}$

select material

Notify me by email

Available for registered customers.

Last Units

Only 1 Unit

${{product.selected_variant.color.image.alt}}$ ${{product.selected_variant.color.image_color.alt}}$ ${{product.selected_variant.color.short_name}}$

Color

Size

select size

Since

{{product.previous_price.value}}€

{{product.price_min.value}}€{{product.price.value}}€{{product.price.value}}€

${{product.selected_variant.color.image.alt}}$ ${{product.selected_variant.color.image_color.alt}}$ ${{product.selected_variant.color.short_name}}$

Color

Size

select size

	{{key}}
Matches size	{{size}}

Description

With Xaymaca Special Dry, Plantation revives the quintessential Jamaican-style, 100% pot still rums of the 19th century with an expression of intense flavors that reveal the traditional, legendary «Rum Funk»: aromas and flavors of black banana and flambéed pineapple, locally called "Hogo," an Anglicization of the French term "Haut Goût" (high taste). Xaymaca evokes the name given to the island by its first inhabitants, the Arawaks.

This nectar is a return to the origins of Jamaican rum, in all its complexity and intensity.

Nota de Prova

Aroma: Muito complexo, ligeiramente fumado com acumulação de notas frutadas, herbais e azedas. A seguir vem a baunilha, com banana cozida, casca de laranja amarga e ananás maduro.
Palato: Seco, com um perfil mais floral e frutado de águ

Suggestions

Xaymaca Collins: 5cl Xaymaca, 2cl sumo de limão, 2 cl xarope simples, gelo e preencher com soda. Also great for sipping.

Features